Our know-how

Chocolate in all its forms

Chocolaterie de Bourgogne is, first and foremost, a plant at the service of its customers. Our Dijon site is capable of producing chocolate in any form, for any budget and in any quantity desired. We can make this promise to you based on the wide-ranging experience of our staff, the quality of our production lines and the deep and extensive know-how or our R&D department. Our engineers and technicians are fully committed to providing you with world-class service through constant innovation, while simultaneously striving to keep production costs to a minimum.